Tim and I started
the day off with digging a bloomin' great big hole to find a water pipe.
We were on a work party and in order to put a water trough on a disabled
plot we had to dig along the side of a road and then dig through more
clay than an A-level art class. The hole went down around 4 feet and we
kept trying to find an elusive water pipe that just wouldn't show itself.
We kept making the hole wider and wider until eventually we found the
blessed thing! It was much further away than any of us had expected.
After doing our bit
for the allotments, Tim and I returned to our own plot. We looked around
and saw how tall the Jerusalem artichokes had grown. They were easily
7 foot tall. How ridiculous! How much taller can they grow and what's
going on in the earth? Have we got some artichokes or has all the energy
gone into making those ridiculous stems? The raspberries were still doing
well now that the rain has stopped falling nearly every day. A little
bit of sun seems to have helped boost fruit production during August.
We
had been letting the beans go to seed and had stopped watering them to
try and speed up the process. The trail of tears bean pods had started
to go purple and the ones that had dried out were drying out and going
brown. Inside were little black shiny beans, with the power to grow into
beans plants next year.
Other
veg were growing well such as the butternut squashes (finally). The pumpkins
were growing ever bigger but still not as big as my head, as you can see.
When Tim investigated closely it seemed that the French beans were beginning
to flower.
The
sprouts were getting bigger and bigger. It's always impressive to see
how vegetables grow when you've never seen them grow before. Little sproutlets
are forming between the gigantic leaves and I have never seen them growing
before. I've seen sprouts sold fresh on the stalks in supermarkets, which
I always find amusing. It always seems like a marketing gimmick as if
they will be that much fresher, like tomatoes on the vine. They have probably
still taken as much time to be transported from Uzbekistan as sprouts
that aren't on the stalk.
I
chopped back the weeds growing down on the bottom half of our second plot.
My plan was to clear the area around the concrete base because I wanted
to build a shed. After the disaster that was the shed made out of tin,
I wanted a stronger shed that was fairly cheap to construct, using only
reclaimed materials as much as possible. The panels from pallets would
be the main material I would use. I managed to clear a space so that I
could get to the concrete base but then a couple of bees decided that
I was getting a little too close so I moved away before they jabbed their
arse into my head. I painted some wood and fence posts with some nice
brown masonry paint in the mean time and prised up some pallet panels,
which seemed to take ages. The panels also broke quite often if you didn't
hammer them off correctly.
While
I was doing this, Tim was busy chopping back the weeds on the original plot.
We both have different priorities on the plot at the moment, which I think
is a good thing because we are both able to advance the cause of our plot
in different ways. As soon as he cut back the dead peas with his scary scythe,
we began to dig the ground. We finished for the day when the weather started
to go downhill.
Saturday
8th September 2007
When I got to the plot today I carried on cutting
the weeds back. Tim was all about getting rid of the dying plants and
throwing them on our big bonfire. We did our usual scan around the plot
to see what was growing and what was failing. The runner beans were still
going. The beans have been amazing this year. The sheer volume of beans
we had managed to crop was astounding. Our courgette plants were also
still cropping. Jeepers! Some of them were jumbo sized compared to the
smaller little babies amongst the foliage. The yellow ones haven't been
as prolific as the green ones.
There
was even a 'U'-shaped courgette in there. Why on earth were these plants
growing so well while others didn't do so well? Was it the manure, was it
the amount of rain we've had, was it the variety of plant we'd chosen, or
was it all of these things?
While
the beans and courgettes were doing so well, the fennel had bolted. They
had started to flower so all the energy being put into making the bulbs
had been diverted to producing flowers in order to reproduce by making
seeds. What a disappointment... for Tim. I hate the smell of aniseed so
I was fine about it. Tim believes himself to be the next Hugh Fearnley
Whittingstall, who loves fennel, so he has an affinity with the stinky
plant.
Tim
and I pulled up the sweetcorn because they were dying back after the magpies
and pigeons had gorged themselves on our cobs. Little blighters! We threw
them on the bonfire and Tim managed to set it alight. I started the shed
building by drilling holes into the concrete base to insert some wall plugs.
I then cut some fenceposts to size so that I can secure the framework to
the concrete base. It's all going to work... honestly. Tim dug up the patch
of ground from which we pulled the sweetcorn plants. He also removed all
the Little Gem lettuce plants and onions. We finished for the day after
the fire had died down.
Saturday
13th September 2007
Tim and I were up the plot fairly late this morning.
Tim had decided to do some digging but was struggling because he was feeling
ill. What bad timing because he was going on holiday the next day! After
a bit of digging Tim went home to pack his suitcase... full of medicine,
no doubt!
Suey was up with me to help build my shed. My day
was mostly spent cutting out notches and cutting the fenceposts to size
for the framework of the shed. These were the boring and time-consuming
bits but they were the parts that would mean that I could build a good
strong shed. I put the front part of the shed framework together to see
how well it all fit together. I screwed things together and it stood up
without falling down. I put some supports in before I left and I put together
the back framework ready.
I'd also reclaimed a window from a shed Suey and
I had smashed to bits in our garden. It was rotting away and I had always
planned to make a cold frame using the windows that we have removed from
our house. I painted it in a nice bright green, so that our shed will
look like an After Eight.
Monday
15th September 2007
I had taken a couple
of days off work especially to sort out our shed. Tim had buggered off
to Kefalonia so it was up to me to sort it out. I had cut the framework
for the shed on Saturday and so just needed to ensure that it all slotted
together properly. I added some extra supports and the door frame. I was
trying to keep the costs down as much as possible, so I screwed some thick
lengths of wood together to make the roof beams. I screwed all of the
framework together so that it all stood up of it's own accord and surprisingly
it worked. I also screwed the window into the framework as well.
Next on the list
of things to do was to take off the panels from the pallets that we had
up on the plot and screw them to the front of the framework, either side
of the door. I had no idea that it was going to take so long! It took
me ALL day to panel the front section of the door. At this rate I wouldn't
have the shed finished until November! With Radio 4 keeping me company
and only a slight chance of rain it had been a pretty good day but I needed
to sort out the speediness of the panelling.
Tuesday
16th September 2007
On
the Tuesday morning, I went to Canton, on the other side of Cardiff, as
I had driven past a skip with a load of floorboards in it last week and
was curious to see whether they were still in there. When I arrived, the
builders were there too and after asking permission I started taking the
floorboards from the skip and trying to fit them in my Clio. That poor
car really has suffered by the hands of the allotment. First concrete
blocks, bags of compost, all my tools and now a car full of planks! I
said I'd probably return later and after dropping off the first load return
I did. I brought with me a saw and a tape measure to ensure that I cut
the right lengths so that the panels fit the shed properly. I gave the
builders some veg as a thank-you and managed to clear ALL of the floorboards
out of the skip. This did set me back quite a bit as it was now midday.
I
got to the plot and the rate at which the shed was panelled increased
dramatically with the depth of the floorboards. It was fabulous! The boards
were also quite smooth so when it came to painting them it was really
easy and there was pretty good coverage. I got the right-hand side panelled
pretty quickly, then picked Suey up from work and screwed the left-hand
side up. Suey painted the inside of the shed with white emulsion to keep
it as light as possible on the inside. We finished up when it got dark
at 7pm and went home. I was really pleased with the shed so far as it
was really strong and sturdy. I tried giving it a push and it didn't budge.
It feels much stronger than these sheds you buy from DIY stores... and
it was certainly stronger than that piece of steel nonsense I'd bought
earlier in the year. This one wasn't going to blow away!
Saturday
29th September 2007
Tim was back after
a couple of Saturdays off. Kefalonia, it seemed, was very nice but he
still missed being up on the site. I was glad to have had an extra two
days on the plot, when I was building the shed, because the weather was
lovely and it's always nice to try and grab as much summer time as possible.
Tim had come up before me and had dug some of the earth to start preparing
for the winter. He had also pulled the remaining vegetables out of the
ground of the cauliflower and cabbage patch. We had a few courgettes still
growing, red cabbages, runner beans and even had some pumpkins ripe and
ready. Yum yum!
We
also decided to take a look at the difference in the carrots we had. The
first thing that strikes yu hen you looked at the carrots that we had
sown was how close together they all were. It was very disappointing to
think that we could have avoided this by thinning the carrots out or could
have been more frugal with the carrot seed in the first place. The size
of the carrots seemed to directly coincide with how close they had grown.
The carrots that had space to grow were larger compared to the carrots
that were all bunched together and, in some cases, twisted around one
another in an attempt to get as much space as possible.
We
were impressed with the pumpkins because only two weeks ago they had been
a very dark green and therefore unripe. However, in a matter of a couple
of weeks the pumpkins had changed colour to a nice bright orange and were
ready to be cooked and consumed. Some things that were no longer edible,
however, were the trail of tears beans. We had deliberately left them to
die back by not watering them in order to get the seeds from the pods. Tim
managed to get a lot of bean pods and therefore seeds from the wigwams.
While
Tim was doing that, I continued working on the shed. The back section of
the shed hadn't been put on yet, so I started drilling the last remaining
floorboards on. I made sure it all fit and had to cut everything down to
the right size. Because the floorboards I had left weren't long enough to
cover the full length of the shed, there was a small section still exposed
to the elements. This shed was taking ages but it felt a lot stronger than
a shop bought wooden shed and also a lot stronger than an Argos-bought pent
metal shed, which I wouldn't recommend to anyone. By the end of the day
the shed was looking pretty good but still unfinished. We put the bitumen
roofing sheets on top of the shed and weighed them down with a couple of
pallets so that they wouldn't fly away.
We surveyed the rest
of the plot and found that we had some more crops! We had some French
beans at the top of the plot. We were really pleased because there was
loads of thm and we hadn't ven noticed! We picked a few and added them
to our big pile of freshly picked vegetables.
We
were preparing the plot for the winter and it was all starting to come together.
A wise person once said that the difference between a prepared gardener
and an unprepared gardener is two weeks. I always find this quite amusing
and also quite apt. The more prepared you are the better your crops should
be. We were really pleased with our work so far.